Vegan Banana Salted Caramel Smoothie
Recipe by Helen Tzouganatos
Ingredients:
1½ cups soy milk
½ frozen banana
1 tbsp nut butter of choice
1 pitted Medjool date
1 tsp white chia seeds
Pinch of sea salt flakes
Optional garnish - cacao nibs, nuts and seeds
Method:
Add all smoothie ingredients to a blender and blitz until smooth. Pour into a glass and garnish.