Vegan Banana Salted Caramel Smoothie

Recipe by Helen Tzouganatos

Ingredients:

1½ cups soy milk

½ frozen banana

1 tbsp nut butter of choice

1 pitted Medjool date

1 tsp white chia seeds

Pinch of sea salt flakes

Optional garnish - cacao nibs, nuts and seeds

Method:

Add all smoothie ingredients to a blender and blitz until smooth. Pour into a glass and garnish.